season of the nectar

I had a dream in which Steve and Bwargh were mak­ing a cook­ing video of Whole Roast Chick­en in Milk and it wasn’t carameliz­ing be­cause Steve’s mom kept com­ing in and turn­ing the heat down to save on the bill.

Things feel kind of weird and cin­e­mat­ic these days, I have no idea where my mark is, or what my lines are; so, I’ll just say fuck, ges­ture rude­ly, and fly this space­ship right on out­ta this bitch.

And I HOPE to re­mem­ber to de­posit that or­ange chick­en in the dump­ster on the way out, shit’s been rot­ting in the fridge for nigh on four years ~

 

Now … Mel Brooks has a bit about nec­tarines …

Nec­tar.

The root of the word is the key.

Nec­tar.

 

“Usu­al­ly, nec­tarines are small­er than peach­es and have more red col­or on the sur­face, and more aro­mas.”
—Kurt Nolte

 

Nec­tarines are bet­ter.

I would straight-up shank some­one so bold as to eat my bowl of nec­tarines out of the fridge AF­TER I SPECIF­I­CAL­LY LEFT A NOTE SAY­ING NOT TO.

AND LEFT NOT EVEN ONE MUTHA­FUD­GIN NEC­TARINE FOR ME.

AND HAD THE NUTS TO LEAVE A MUTHA­FUD­GIN POEM.

 

 

But, YOU could have at least one. I DO share, ya know.

The Chief Up There re­al­ly out­did Her­self with the nec­tarine.

I imag­ine that, when I ex­pire, at some point I’ll be of­fered a nec­tarine, you know, while I’m wait­ing.

 

—rob­bie ed­monds

Flom­mist Rob­bie Ed­monds would love to sit down with you and dis­cuss his the­o­ries of mind-swap­ping and time trav­el, but it ap­pears as if he, as his cat, just left to stop him­self from do­ing so … AGAIN! Copy­right © 2020 Rob­bie Ed­monds.

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