and just like that
on page 64 of Taste: My Life Through Food, I learn that my idol Stanley Tucci is ALSO gluten intolerant and dude is all about Italian food, as am I.
He’s awesome. I’m awesome.
And I will perfect gluten free pasta.
In fact, my next project is GF #corzettistampati
Time to do the shopping.
also
Gluten free peeps: Steer clear of ARTISOLA as their GF ravioli quite literally disintegrated after two minutes in the water.
Their directions called for 2 and a half minutes so I can only assume that in 30 more seconds the pasta would have achieved a gaseous state.
—jason malmberg
Flommist Jason Malmberg is a simple man who believes in brown liquor and small dogs. He also makes art sometimes. Copyright © 2022 Jason Malmberg.
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